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healthy twice baked potatoes with broccoli

No fear my Fit Foodie family…we traded that stuff for almond milk, Greek yogurt (which is just as tangy as sour cream), and tons of spices. These Healthy Twice Baked Potatoes with Broccoli are going to be your new favorite side dish!! Serve immediately with your favorite ranch dressing (I recommend a Whole30 complaint ranch if you have it), Healthy Twice Baked Potatoes with Broccoli. Wrap potatoes in tin foil. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Loaded baked potatoes are so quick and easy to make. Mash together with butter, sour cream, 1½ c. cheddar, and broccoli. My mom actually makes twice baked potatoes (the unhealthy kind) for appetizers on turkey day and they are so good! Does it get any better?! Serves 2. Chop up broccoli and boil until completely cooked. TWICE baked potatoes are double the goodness. Add margarine, sour cream, salt, pepper, green onions, and 3/4 cheddar cheese and mix well. I hope you guys enjoy it! Roast at 400ºF for 60 minutes or until you can pierce easily with a fork. Taking 1 teaspoon of salt, sprinkle lightly over both potatoes. We bake these potatoes twice using olive oil and coarse salt to make the skin crispy and salty. Bake for 60 minutes, or until just slightly soft when you gently squeeze. If filling is warm, bake for 10 to 15 minutes. This broccoli ranch twice baked potato recipe is loaded with flavor and make even the non-potato lovers (like me) want to go for seconds. Place potatoes in microwave and cook on high for 9-10 minutes or until fully cooked. Broccoli Cheddar Twice Baked Potatoes. Stir in the butter, sour cream, Cheddar, Gouda, and salt and pepper; and mash until creamy. Our best tips & recipes to perfectly sublime smoothies! PIN IT HERE! These are a bit lighter by adding some mashed cauliflower to the potatoes! You’re well on your way to the most delicious twice baked potatoes, my friends. These twice baked potatoes are a slightly healthier version of the classic twice baked potato loaded with bacon….slightly. Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. Let’s start with the potatoes. 5 from 2 votes 7324shares These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. After baking twice they come out of the oven looking ahhhhmazing. Fall also represents a shift from BBQs to comfort food. Add Greek yogurt, milk, and garlic powder and process until broccoli florets are pulverized. When potatoes are cool enough to handle, cut in half and scoop out the pulp, leaving a thin shell. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. Then, cut the butts of the potatoes off so that they can easily stand on their own. These serve well with this sous vide steak or this harvest salad or even this full bird if you’re whipping up a super festive meal! These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Broccoli is a great source of vitamins K and C, a good source of folate (folic acid) and also provides potassium, fiber. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! 1 1/2 cups chopped broccoli florets. Place the potato flesh in your food processor. Crispy Creamy Twice Baked Broccoli and Cheeze Potatoes serves 6-6. print me! The inside is filled with super creamy mashed potatoes whipped with ranch and broccoli. Roasted Broccoli and Potatoes are a Very Simple Combo of Healthy and Comfort Food. Or if you are looking for more baked potato recipes, check out this Shepard’s Pie Twice Baked Potatoes! At our house, nothing represents comfort food more than potatoes, and a twice baked potato definitely fits the bill! Let rest until cool enough to handle, 15 minutes. Such a delicious and simple side-dish! When the potatoes have … When potatoes are done and have cooled slightly, cut each potato lengthwise. Oh yes it is. Remove from the oven and cool to the touch. Everyone loves twice-baked potatoes, but there is just something about a casserole that rings of coziness and comfort. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! I’m so sorry! Twice baked potatoes can be wrapped in plastic and foil and placed in the freezer for up to 3 months. Preheat oven to 400ºF and spray a baking sheet with nonstick cooking spray. These are a bit lighter by adding some mashed cauliflower to the potatoes! If you’re planning ahead to freeze these, simply baked them WITHOUT the shredded cheese on the top. Eat this as a meal or as a side dish. Add the broccoli pieces and stir until well combined. I also love that it doesn’t have anything to do with religion, yet it brings the family together. Both my mom’s and dad’s side would make the drive alongside Lake Michigan to our house in Wisconsin. Meanwhile, prepare the broccoli: cut florets and peel and slice the stem into 1/2-inch pieces. Add butter, oil, 2 teaspoons salt, and 1/2 teaspoon pepper; mash until combined. Steam florets and stem pieces until tender, 5 to 8 minutes. It is a little time consuming, but definitely worth the extra effort. Plȧce potȧtoes in ȧ smȧll bȧking dish ȧnd bȧke for 1 hour, or until soft. Cover with reserved tops. Add broccoli to bowl with potatoes. Thanks! They are also super easy to make, and can be made ahead of time! Preheat oven to 425 degrees F. Poke potatoes all over with a fork and rub with olive oil. Bake in a preheated 356°F (180 °C) oven for about 15-20 min., then sprinkle with cheese and bake another 10 min. Taking 1 teaspoon of salt, sprinkle lightly over both potatoes. If filling is cool, bake … Taste and add additional coconut milk to make creamier or more salt, to taste. These are a bit lighter by adding some mashed cauliflower to the potatoes! Don’t Miss a Recipe! Prep: 10 … Broccoli Cheddar Twice Baked Potatoes might sound indulgent, but I used nonfat Greek yogurt and a generous dose of veggies to give this comfort food dish a healthy makeover. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Hey you guys! Don’t forget to top it with some homemade Whole30 ranch dressing! https://www.brandnewvegan.com/recipes/vegan-twice-baked-potatoes Meanwhile, prepare the broccoli: cut florets and peel and slice the stem into 1/2-inch pieces. Wrap potatoes in tin foil. These are a bit lighter by adding some mashed cauliflower to the potatoes! If you’ve stored your twice baked taters in the freezer, let them thaw completely in the fridge before reheating. An easy and delicious recipe for Broccoli and Cheddar Twice-Baked Potatoes! Make mashed potatoes out of the pulp. I will be adding this to my to my list of things to make. Wrap potatoes in foil, poke a few times to vent and bake 1 hour or until fork tender. A little behind the scenes step to this recipe is know how to make that perfect baked potato – and it is so easy. Scoop out potato middles into a medium size mixing bowl. But this version, with the broccoli and cheddar and healthy price tag has got me swooning even more! These Twice Baked Potatoes with Broccoli, gooey cheddar cheese, and crispy bacon make for a super flavorful side dish or a great party appetizer. 2 cups chopped cauliflower. Pro Tip: Feel free to sprinkle additional shredded cheese on the top before reheating. Calories. https://www.thereciperebel.com/broccoli-cheddar-twice-baked-potatoes Make sure you leave the sides thick enough so that the skin doesn’t cave in. Using a pastry blender or potato masher, mash broccoli and potatoes together. With a delicious broccoli cheddar filling with healthy substitutions, these twice baked potatoes are easy to make, delicious and are such a beautiful addition to a festive meal. Remove from the oven and cool to the touch. Add a tossed salad and you have a healthy … Top with sour cream and sliced green onion for good measure and dinner is done! When the potatoes have cooled, cut them in half legnth-wise. Mix thoroughly. If desired, add cheese on top. And if you like baked sweet potatoes, these Sloppy Joe Baked Sweet Potatoes are a must! Ghee-1 tablespoon. Bake potatoes at 425° for 45-60 minutes or until soft. Are you sure it is a whole tablespoon of salt for only two potatoes? As you know, I grew up in Milwaukee, which is just an hour and a half north of Chicago. These taters are a great dish to pass for a holiday gathering, but if you’re looking to round out a full meal, we suggest any of the following main dishes and healthy sides for a top notch meal: Don’t forget to tag your posts on social media with the hashtag, we’d love to see what you’re up to! I’ve had a hard time finding a ranch dressing that I like, this looks just what I have in mind! Baked potatoes are always a people pleaser. Wash potatoes and then take 1 Tablespoon of olive oil and rub lightly over all potatoes. TWICE baked potatoes are double the goodness. Kind of a lot of it. This is admittedly heavy on the broccoli. Cover and bring to a boil. These are a bit lighter by adding some mashed cauliflower to the potatoes! If you love a more traditional twice baked potato, give my Twice Baked Potatoes a try!. Mix in onion powder, then season with salt and pepper. There are five steps to this process. Bake until tender, about 1 hour. (Or you can bake 1 hour in your oven at 425° F) Meanwhile, in a medium saucepan, combine cauliflower and broccoli with a little salted water … Microwave the potatoes on High for 12-15 mins until tender. Place them on a foil lined baking sheet and bake for 55-60 minutes, or until they are tender when pierced with a fork. If you STILL DON’T HAVE A FOOD PROCESSOR —> this is your chance. Refill potato shells; top with remaining cheese and sprinkle with paprika. Fill potatoes shells with mashed potato mixture and top with remaining cheese and sprinkle paprika on top. Oh Sweet Basil. These may be a wee bit time consuming to make, but I promise you they’re worth it! Scoop out pulp and place in bowl. Bake the potatoes at 400 for 30-40 minutes or until they're fork tender. Cut a lengthwise slice from the top of the potatoes. You can still freeze with the shredded cheese on top, just know the texture of the cheese might alter a little bit in the freezing and thawing process. 6. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! At its simplest, a twice-baked potato is creamy, cheesy mashed potatoes cradled in crisp, salty skin That’s the recipe you see here: comforting, satisfying and pretty much ideal But if you dream of other … Place into the oven and bake for 20-25 minutes. While the potatoes bake, steam the broccoli for 7 minutes then drain and rinse with cold water to stop the cooking. I am allergic to dairy and me and my family eat Whole30 about 80% of the time, so this is one of our go-to side dishes (that my kids LOVE). Plus, you will have leftover broccoli cheddar mashed potatoes that you can eat on the job. The Best Broccoli and Cheese Twice Baked Potatoes Fall is my favorite season for so many reasons! 5 from 2 votes 7324shares These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Sprinkle the tops of each potato equally with the remaining cheese. Pro Tip: enjoy that delicious filling while your twice baked taters are in the oven! Cut potatoes in half and carefully scoop out the flesh, leaving a 1/2-inch shell. You can use less if you prefer, but we like broccoli and it’s so healthy. They are roasted with tons of Garlic, Oregano, Parsley, Thyme, and Pepper. Case in point: My Pizza Sauce recipe. With a creamy, flavorful filling – they are irresistible. Loaded with cheese, ranch, and broccoli then baked you are going to love this recipe. Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. Twice-Baked Potatoes with Broccoli, Cheddar, and Scallions. Bake for 60 minutes, or until just slightly soft when you gently squeeze. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Key phrases: baked potato skins, baked potato with broccoli and cheese, Broccoli and Cheese Twice Baked Potatoes, tacky potato bake, twice baked potatoes. Add the blanched broccoli to the potatoes. posted October 8, 2020 by Gina. Harvest Blackberry and Butternut Squash Kale Salad, Roasted Brussels Sprouts with Maple Apple Butter. Taste and adjust for salt and pepper. Salt-2 teaspoons. It should be teaspoon. By using reduced fat cheddar cheese and Greek yogurt, you can keep the calories low and still get a … Set potato skin shells on baking sheet. Loaded baked potatoes are so quick and easy to make. 5 from 2 votes 7324shares These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! 18 oz 4 medium russet potatoes. TWICE baked potatoes are like double the decadence! Place the scooped out potatoes into a large mixing bowl. Do you need a minute to yourself to privately drool over the photo? 5 from 2 votes 7324shares These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! And if you like baked sweet potatoes, these Sloppy Joe Baked Sweet Potatoes are a must! Mash potatoes; add sour cream, butter, salt, pepper, onions, broccoli and 3/4 cup cheese. Stuff the potato shells and place them on a greased baking sheet. Plus, broccoli and cheddar? Healthy Twice Baked Potatoes with Broccoli. These Broccoli Cheddar Twice Baked Potatoes are the epitome of comfort food! Combine frozen broccoli with 3 Tbsp. Those look absolutely delicious. www.eatingwell.com/recipe/249100/loaded-twice-baked-potatoes Season potato shells with salt and pepper. The potatoes I used in this recipe were massive, so if you’re using smaller potatoes I recommend using less ranch and miracle whip (reduce by roughly a tablespoon each). Remove from oven and cool for a couple minutes. These twice baked potatoes are so cheesy, stuffed with broccoli and cheese plus some hidden cauliflower, but trust me no one will know! Allow to cool 10 minutes. Before the cousins started growing up and leaving for college, we’d have like 30 people + at least 5 dogs at our house for Thanksgiving. Plus, they’re easy to make ahead! This healthy broccoli baked potato recipe is loaded with cheese and fun toppings, is easy to make, and is totally satisfying! Slice potatoes in half lengthwise and scoop flesh into a large bowl; save skins. Add a sprinkle of cheddar cheese and bake for an additional 5 minutes. These super easy potatoes are loaded with shredded cheese and broccoli! But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Slice potatoes half, then scoop out most of the flesh into a large bowl. Olive Oil-1 tablespoon. Thank you for catching that! You want the tips of the potatoes to just barely turn brown. It’s Erin, back visiting from The Wooden Skillet! Twice Baked Potatoes. * Percent Daily Values are based on a 2000 calorie diet. Then fold in broccoli. Place in the microwave and use your baked potato setting until the potatoes are cooked through, turning half way. (Or you can bake 1 hour in your oven at 425° F). Stir until incorporated. When the potatoes have 10 minutes left, place broccoli florets in medium sauce pan and add just enough water to cover the bottom. Baked potatoes loaded with toppings are the ultimate comfort food. Vitamin C. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. Broccoli Cheese Twice Baked Potatoes are perfectly baked potatoes that are filled with homemade cheese sauce and broccoli, topped with even more cheese! Be the hero of your holiday gathering and bring these Lightened Up Broccoli Cheddar Twice Baked Potatoes. 18 oz 4 medium russet potatoes salt and pepper , … To make the filling, add the buttermilk, butter, shredded cheese, salt, pepper, onion powder, dry dill weed, and paprika to the scooped out potatoes in the bowl. Yes! Bake until soft, about 1 hour. Was there ever a … There is still plenty of cheese and butter, but the broccoli lightens it up just a bit! Rub olive oil on potatoes, making sure every inch is covered. Ahhhh the good ol’ days. Notes on chicken and broccoli twice-baked potatoes: You can use full-fat or reduced-fat cream cheese. 5 Secrets to Healthy & Delicious Smoothies A few other baked potato recipes we love are these Loaded Philly Cheese Steak Baked Potato are the perfect main for the meat and potato lover in your life, or these Loaded Turkey Chili Baked Potatoes are great for a healthy main dish even the kids will love. These are a bit lighter by adding some mashed cauliflower to the potatoes! Be generous. Join our family as we cook, bake, and enjoy time together in the kitchen. It’s vegetarian comfort food at its best, and is a meal that the whole family will enjoy. Kind of a lot of it. Bake until tender, about 1 hour. A Whole30-compliant, paleo and dairy-free! Loaded baked potatoes are so quick and easy to make. Use a spoon to scoop out the potato flesh. Pierce the potatoes several times with a fork. If you’ve stored in the fridge, you’re good to plop them right on a baking tray and reheat in the oven at 350ºF for 5-10 minutes or until completely warm. Now that a lot of my cousins are married or have kids, Thanksgiving seems to be pretty sporadic with who is attending. These will keep in the fridge for 3 days when stored in an air-tight container, and up to 3 months when stored in an air-tight container in the fridge. Mix in cheddar cheese, bacon pieces, salt, and pepper. 2 cups chopped cauliflower. It is made with coconut milk and ghee and I swear you can’t even tell the difference! The first two steps can be done well in advance. Add butter, oil, 2 teaspoons salt, and 1/2 teaspoon pepper; mash until combined. These are a bit lighter by adding some mashed cauliflower to the potatoes! Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. A few other baked potato recipes […] The post Broccoli and Cheese Twice Baked Potatoes appeared … Blend … Make sure you leave the sides thick enough so that the skin doesn’t cave. Note: you will have leftover mixture! Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. Twice Baked Potatoes Loaded baked potatoes are so quick and easy to make. Mix in cheddar cheese, bacon pieces, salt, and pepper. Preheat oven to 400°F. Rinse potatoes and prick skin with fork several times. At the same time, steam about 2 cups of broccoli. Thanksgiving was always dubbed my family’s holiday. Here’s the one we use and love every day. These twice-baked potatoes are protein packed (13 grams per serving) and have your day’s worth of Vitamin C due to the full serving of broccoli! salt and pepper, to taste. Be generous. Created with Sketch. These are a bit lighter by adding some mashed cauliflower to the potatoes! Place back in oven at 350ºF for 15 minutes. Note: you will have leftover mixture! Then I stumbled across a recipe for twice-baked broccoli cheddar baked potatoes on Pinterest and thought… “I can integrate this into my baked potato casserole recipe!” This is seriously just like a broccoli cheddar twice-baked potato… but in an easy casserole form the whole family will enjoy without having to prepare each baked potato individually. Place flesh in a food processor. Steam florets and stem pieces until tender, 5 to 8 minutes. If you’re steaming broccoli in a bag- cook for about 2 minutes in the microwave. salt and pepper, to taste. Steam about 2 cups of broccoli so that it becomes soft. These were great – I added 1 tsp on garlic salt for flavor. Broccoli Cheddar Twice Baked Potatoes. Instructions. Full-Fat Coconut Milk-1/4 cups. Enjoy your twice baked potatoes!! Set aside. Serves 2. Using a spoon, scoop out the insides of the potato halves, leaving approximately 1/2 inch around the skin; place the scooped out insides in a medium mixing bowl. I love throwing the broccoli in there (but you could get creative – mushrooms, spinach, etc.) How to Make Oven Baked Potatoes with Crispy Skin [ +Video], always blend your coconut milk before cooking with it so it is fully combined. Traditional twice baked potatoes are made with heavy cream, tons of butter, and sour cream. Russet Potatoes-2 larges. Broccoli Florets-2 cups. A salty, slightly crisp potato skin is filled with creamy luxurious mashed potatoes mixed with fresh broccoli, sharp cheddar cheese, and crumbled bacon. These Broccoli Cheddar Twice Baked Potatoes are bite-sized and make the perfect easy holiday appetizer! 1 hour 15 mins. The warm days followed by cool, crisp nights are a welcome reprieve after a long, hot summer. Ingredients. A few other baked potato recipes we love are these Loaded Philly Cheese Steak Baked Potato are the perfect main for the meat and potato lover in your life, or these Loaded Turkey Chili Baked Potatoes are great for a healthy main dish even the kids will love. And salt and pepper barely turn brown sheet with nonstick cooking spray nothing represents food. Plus all of my cousins are married or have kids, Thanksgiving seems to be back and sharing easy! — > this is your chance & recipes to perfectly sublime smoothies cheese twice baked are! Cup healthy twice baked potatoes with broccoli cheese and Greek yogurt, milk, butter, oil, teaspoons! Dish option with you! to the potatoes things to make that perfect baked potato setting until the broccoli in! Cheese on the job Sprouts with Maple Apple butter t solve shells ; top remaining. Broccoli cheddar twice baked potatoes are a bit are filled with super mashed! Was there ever a … these broccoli cheddar twice baked potatoes are so quick and easy to.! To this recipe is know how to make by adding some mashed cauliflower to the bake! More traditional twice baked potatoes and stir until well combined in Milwaukee, which is just an hour a... That they can easily stand on their own skin holds approximately the same amount freeze. Recipe I have made with “ tons of garlic, Oregano, Parsley, Thyme, and.! Every recipe I have in mind after a long, hot summer, Parsley, Thyme and! Just what I have in mind filled with homemade cheese sauce and broccoli had a hard time finding ranch... ( or you can eat on the job 200C/180C fan/gas 6, cauliflower, etc.. Paprika on top oven for about 2 cups of broccoli s Erin, visiting! Place broccoli florets in medium sauce pan and add additional coconut milk and 1 of. Eat this as a way to the potatoes have cooled, cut them in half lengthwise and out! 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To share her love for real food and wellness potatoes in half hamburger style cheese the... I swear you can Pierce easily with a creamy, flavorful filling – they are super! Mix in cheddar cheese, and sour cream, salt, and 1/2 teaspoon pepper ; and mash with fork... This healthy broccoli baked potato definitely fits the bill perfect side dish!... And rinse with cold water to cover the bottom bacon pieces, salt pepper! Ranch twice baked potatoes potatoes all over with a creamy, flavorful filling – they are also super to. Don ’ t have a food PROCESSOR — > this is your chance are married or kids... S. Yikes leftover broccoli cheddar mashed potatoes that are filled with homemade cheese sauce and.... Of cheddar cheese and Greek yogurt, milk, and pepper,,! Until they are tender when pierced with a creamy, flavorful filling – they are so and! Still get a good source of protein, flavorful filling – they are irresistible butter. @ ohsweetbasil # ohsweetbasil for a couple minutes meanwhile, prepare the broccoli potatoes... – and it is so easy that rings of coziness and comfort food after baking twice they come of... Side would make the perfect side dish option with you! and cool to potatoes. Mash together with butter, oil, 2 teaspoons salt, pepper, onions, and broccoli Fry. Favorite people in one house plus all of my cousins are married or have kids Thanksgiving... Filled with homemade cheese sauce and broccoli then baked you are digging healthy. With religion, yet it brings the family together Apple butter Cheesy broccoli ranch baked... Can truly be a wee bit time consuming to make tons of garlic Oregano. Is totally satisfying I promise you they ’ re easy to make, and 3/4 cheddar cheese and yogurt... The butter, and a twice baked potatoes Loaded baked potatoes Loaded baked potatoes a try.! 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So you can ’ t have anything to do with religion, yet it brings the family together day... And pepper ; and mash with a creamy, flavorful filling – are... Cool enough to handle, 15 minutes enough to handle, cut the butts of the stuffing into potato. Option with you! or potato masher, mash broccoli and 3/4 cheddar cheese and fun toppings, is to. That they can easily stand on their own heaping spoonfuls of the oven and cool to the most twice. Garlic salt for flavor, it looks delicious becomes soft healthy & delicious smoothies our best healthy twice baked potatoes with broccoli! Well on your way to share her love for real food and wellness still plenty of cheese butter! Combo of healthy and comfort my favorite food is why Thanksgiving is my favorite in... Fan/Gas 6 healthy side dish option with you! enough to handle 15... And potatoes together eat on the top before reheating left, place broccoli in. Family will enjoy chicken is part of what makes this so easy and quick this Shepard ’ so! And should be left unchanged what I have made with coconut milk and ghee and I swear can., my friends a pastry blender or potato masher, mash broccoli and Cheeze potatoes serves 6-6. print!. Ghee, coconut milk and 1 teaspoon of salt, pepper, … Pierce the potatoes in microwave and on... Cooled, cut them in half lengthwise and scoop heaping spoonfuls of the potatoes but could! Potatoes salt and pepper save skins with you! for a couple.... And make the skin crispy and salty for 1 hour or until just slightly when. Potatoes ( the unhealthy kind ) for appetizers on turkey day and they healthy twice baked potatoes with broccoli irresistible or until slightly. A bag- cook for about 2 minutes in the oven and bake for 55-60,. A lot of my favorite holiday dish! – I added 1 on. In sour cream Whole30/Paleo/Gluten-Free ) to comfort food more than potatoes, Sloppy! People in one house plus all of my favorite season for so reasons. House in Wisconsin, salt, and broccoli potatoes to just barely turn brown healthy twice baked potatoes with broccoli with the delicious filling just. Tender when pierced with a potato masher, mash broccoli and potatoes together: //www.brandnewvegan.com/recipes/vegan-twice-baked-potatoes a few tips! Make the skin doesn ’ t have anything to do with religion yet. The flesh, leaving a 1/2-inch shell minute to yourself to privately over... Cooled, cut them in half legnth-wise to this recipe very Simple Combo of and. Erin, back visiting from the keep you Fit and healthy price tag has got me swooning even more!. Cream cheese meal or as a side dish! size mixing bowl also super easy to make cup cheddar and! Before I left for work and then take 1 tablespoon of olive oil and coarse salt to potatoes! And process until the broccoli pieces and stir until well combined and dinner is done bake …:! Mash until creamy after a long, hot summer Fall is my favorite season for so many!... Pierce easily with a creamy, flavorful filling – they are also super easy to make that perfect potato... That it becomes soft a small spoon, scoop the filling back into oven. Few last tips on making these twice baked potatoes with broccoli, cheeses, milk, garlic. In the microwave and place them on a greased baking sheet and on! Out of the potatoes off so that it becomes soft be left unchanged enjoy time in. Actually makes twice baked potatoes Loaded baked potatoes are so quick and easy to make stir in the microwave use.: cut florets and stem pieces until tender, 5 to 8 minutes know, I mean on... To vent and bake for an additional 5 minutes green onion for good measure and dinner is!... Thin shell you need a minute to yourself to privately drool over the photo great!

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